| The Modern Farmer |
A Look at the many aspects of Agriculture
| The Modern Farmer |
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| Scandinavian friends gathered for a picnic, what neat old Cars. -1930's |
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| Birgitte Opsal and her dad Herald Opsal my Great Great Grandpa and Great Grandma in front of their grocery store in Calgary. -Early 1920's |
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| Thrashing the Bundles to get Straw and Grain, a lot of Hard work on the farm North East of Airdrie -1918 |
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| 2 Ladies in Mile long potato field. Notice the Skirts! -Late 1920's |
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| My name sake Halvard Kolstad working the land for potatoes, Tractor got stuck, had to use the team to pull the tractor out -1920's |
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| Loading Bags of Potatoes in sacks to take to the city a 2 day trip. -Late 1920's |
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| My Great Grandma and Great Uncle Earl sitting in Grain Stooks. -1930's |
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| Auction mart for local produce to be sold or shipped away, Calgary. -1930's |
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| Potato Picking crew -1930's |
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| Friends going on trip to Big Hill Springs, look at those solid rubber tires. Everyone needs a little fun! -Late 1920's |
As everyone knows for the past few years gas prices is through the roof. These outrages prices has impacted every single persons salary and spending. In the agriculture world it has come at a hard burden. Basically every aspect of a farmers job has to deal with machinery and gasoline or diesel. Such things as higher cattle liner prices to haul cattle out to pasture, less of a margin at the packers and all around more of a cost to run every day farm equipment. ![]() |
| My Great Aunt, Uncle and Grandpa as Children '37 |
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| Our Farm Bringing in the harvest '79 |
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| Out Sale Line up at Calgary Bull Sale '92 |
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| Branding '01 |
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| Photo shoot, with the grandchildren '98 |
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| Coleman With his Grand Champion YV Steer |
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| Adam With His Reserve Champion YV Steer |
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| A 'Belt Buckel' steer from the 50's |
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| A extreme bull from the 80's |
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| A steer I raised form present day |
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| Fleming Saskatchewan, built in 1895 |
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| Present day, southern Alberta |
Did you know ninety nine percent of the beef you buy from the grocery stores has four owners or more! The farmer who raises the cattle, the feeder who fattens the cattle up, the packing plant who processes the beef, and the grocery store who markets the beef. When ever the beef changes hands, money does as well, causing a inflation in the prices. What many people don't know, that many farmers and produces sell beef direct in bulk. This can save the consumer up to fifty percent cost, putting MONEY back in to YOUR POCKET. Our farm has been selling custom beef for the past fifteen years. From neighbors to our doctor, dentist, and electrician they all love it and keep coming back for more. A neighbor that bought their first beef off us says "The steak is unreal, its like eating at a fine restaurant every night." All beef is all natural, hormone free, and only feed natural grains and forages. All beef is aged for twenty one days, for maximum tenderness and taste. As well, customer opportunity to pick the cuts off beef you would like. What an opportunity, saving money while buying a great healthy product. For any questions you can ask me to find out more!
Exactly what it sounds like: you challenge yourself to eat only foods grown, produced and sold within 100 miles of your home. Anywhere from a week to a year... the length of the challenge is up to you. ![]() |
| A Pile of Twine and netting after a long Albertan winter |
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| Wrecked quad wheel bearings |